Thanksgiving for two

**Recipe courtesy Giada De Laurentiis**

Ravioli:
1/4 pound ground turkey, preferably dark meat (dark meat has more flavor )
2 tablespoons cranberry sauce
2 tablespoons grated Romano
1 tablespoon bread crumbs
1 tablespoon chopped fresh parsley leaves
1 egg
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
20 store-bought wonton wrappers

Gravy:
3 tablespoons butter
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Turkey ideas… in here please.

Gotta cook a 20 pounder on Monday and am wondering other than traditional what unique ideas have you tried?
I usually just go with the bacon-wrapped and roasted.

But if you really want to try something different, you should check out this recipe: I haven’t made it, but it was the winner of the pro chef thanksgiving cookoff on food network, so it is probably good

EDU: Risotto with Spicy Sausage and Asparagus

My first attempt at an EDU, lets see how it goes. I posted it in the main forum, but I figure I should post it here too.

Risotto with Spicy Sausage and Asparagus

Ingredients:

3 links Hot Italian Sausage (or turkey sausage), casing removed
1 1/2 cups Arborio Rice
1/2 cup italian parsley
1 1/2 cups chopped onion
1 lb asparagus
1/2 cup white wine
4 cups chicken broth
1/2 cup Parmesan cheese
2 cloves garlic
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