EDU (Cooking): Spicy Chicken Rice Bake

Prep: 20 mins
Bake: 45-50 mins
Oven: 375?
Makes: 6 servings

2 1/2 – 3 pounds of chicken breast (you can use thighs or drumsticks too if you want)
1/2 cup chopped onion (1 medium onion)
1/2 cup chopped green sweet pepper (1 pepper)
2 cloves garlic, minced
1 tablespoon cooking oil
15oz can black beans, rinsed and drained
14 1/2oz can diced tomatoes, undrained
1 cup tomato juice
1 cup frozen whole kernel corn
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