looking for something that is nonstick and has glass tops.
non-stick sucks ass for anything aside from eggs. I like all-clad, but got like 32 pieces of calphalon for $300 from my mom.
you have them? what model?
I have almost all calphalon pans, and I use both the nonstick ones and their stainless steel ones. I would have to say the two most used pans in my kitchen are my nonstick griddle (everything comes off it so easily) and my simply calphalon steel saute pan (cheaper than their other lines, but still high quality and their only dishwasher safe line).